Recordare Red

Elegant · Sustainable · Small Production

Wine type: Aged red wine
Grape varieties: Garnacha Tintorera, Giró, Syrah, Bobal, Cabernet Franc, Merseguera, Trepadell
Alcohol: 13.71% vol

Recordare Red is a Mediterranean red wine that combines tradition, sustainability and finesse. The grapes come from different vineyard plots between Jávea and Moraira, with vines averaging 30 years of age.

Vineyard & Winemaking

The vineyards are farmed using sustainable and environmentally respectful practices. Fermentation takes place in stainless steel tanks with indigenous yeasts at controlled temperatures (22–26°C), with very gentle extraction to preserve freshness and balance.

Both pre- and post-fermentative macerations are used to enhance complexity and structure. The wine is unfiltered and clarified using vegetable proteins only.

Ageing

14 months in 250 L French oak barrels, adding subtle structure without overpowering the fruit.

Tasting Profile

• Aroma: Red fruits, balsamic notes, pepper and subtle hints of oak

• Palate: Smooth, rounded and well-balanced

Production: 600 bottles

A versatile red wine that pairs beautifully with grilled meats, rice dishes and Mediterranean cuisine.